Q3: Preventive Machine Maintenance

When disposing defective knife, you just throw it in a garbage bin for “recycling

objects”.

• True

• False, Before throwing it to the garbage bin, Label the

  wrapped broken knives with as safety precautionary say, “sharp object”.

Regularly inspect and check if the appliance is in good condition.

• True

• False, inspect and check alternately if the appliance is in good condition.

If your equipment is malfunctioning, you should repair it by yourself.

• True

• False, look for an expert to fix the malfunctioned equipment.

Before disposing of kitchen appliances, you must remove all the hazardous and toxic components.

• True

• False

When cleaning gas stove, remove the cooktop, burner cups, and burner heads.

• True

• False

Which of the following should you do to your equipment to prevent fire due to a short circuit?

• check plug and switch of equipment

• check electrical outlet

• both a and b

• none of the above

What should you do to get rid of a broken knife?

• throw it right away on trash bin

• cover and seal it with Styrofoam or cardboard

• make sure to label it with precautionary measures

• both b and c

Why is it important to perform preventive maintenance in machine?

• to keep equipment prolong its life

• to reduce the risk of injuries & accident

• to minimize utility consumption

• all of the above

Before cleaning equipment, what is the first task you should do?

• switch off/ unplug the equipment from its power source

• remove all the detachable parts

• wash the parts directly with running water

• both a & b

What is the first task you should do when cleaning the freezer?

• defrost the freezer

• scrape the melted ice

• soak the trays and racks

• turn on the freezer