
4/16 daily eoc work
Authored by Sherry Smith
Biology
9th Grade
Used 22+ times

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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Many plants have waxy coatings on some surfaces. This coating reduces water loss because it is not water-permeable. This waxy coating is which of the following types of organic molecule?
protein
carbohydrate
nucleic acid
lipid
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Like complex carbohydrates, proteins are macromolecules that serve many functions and can be chemically broken down and restructured. Both proteins and complex carbohydrates are which of the following?
polymers of smaller subunits
sequence of sugars
lipids of large molecules
nucleotides of DNA
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the function of the macromolecule subunit below?
energy
catalyst
stores genetic information
composes the majority of the cell membrane
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The diagram below shows a monomer of a macromolecule. Which of the following macromolecules contains these monomers?
carbohydrates
proteins
nucleic acids
lipids
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Some bacteria live in hot springs. Their cells contain enzymes that function best at temperatures of 70 °C or higher. At the temperature of 50 °C, how will the enzymes in these bacterial cells most likely be affected?
The enzymes will be destroyed by lysosomes.
The enzymes will lose their bond structure and fall apart.
The enzymes will require less energy to function than at 70°C.
The enzymes will not increase the rate of reactions as much as they would at 70°C.
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Many of the proteins in the human body are enzymes that catalyze chemical reactions. What is the relationship between enzymes and activation energy?
When an enzyme catalyzes a reaction, it increases the activation energy of the reaction
When an enzyme catalyzes a reaction, it increases the activation energy of the product.
When an enzyme catalyzes a reaction, it decreases the activation energy of the reaction.
When an enzyme catalyzes a reaction, it does not affect the activation energy of the reaction.
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Meat tenderizer contains an enzyme that breaks down meat. If meat is coated with tenderizer and then placed in a refrigerator, predict how the enzyme might be affected?
It would break down the meat more slowly.
It would disintegrate the meat.
It would break down the meat more quickly.
It would change the shape of the meat.
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