Flavours in herbs

Flavours in herbs

4th Grade - University

7 Qs

quiz-placeholder

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Flavours in herbs

Flavours in herbs

Assessment

Quiz

Science

4th Grade - University

Hard

Created by

Leylany Alvarez

Used 1+ times

FREE Resource

7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Plants with______ flavour are rich in vitamin C.

Sour/ agrio

Sweet/ dulce

Bitter/ amargo

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

What do plants with bitter flavour do?

They are rich in minerals/ son una fuente de minerales

The stimuate digestion/ estimulan la digestión

They are rich in vitamin c/ tiene vitamina c

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Give me an example of salty herb:

Coffee/ café

Lavander/ Lavanda

seaweed/ algas marinas

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

This kind of plants are rich in minerals:

Sweet plants/ plantas dulces

Sour plants/ plantas agrias

Salty plants/ plantas saladas

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

what does astringent plants do?

They dry the body (stop bleeding)/ secan el cuerpo ( paran el sangrado)

They help circulation in one area/ ayudan a que haya circulación en un área

Give the body vitamin C/ dan al cuerpo vitamina C

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

This type of plants helps to heal a cold because they are expectorants:

Sweet herbs/ plantas dulces

Salty plants/ plantas saladas

Spicy herbs/ plantas picosas

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Sweet plants (tonics) make the body:

Weaker/ más débiles

Stronger/ más fuertes

Smaller/ más pequeños