Are These Chips Too Delicious

Choose the one chip you like the most from the list provided.

• Doritos (any flavor)

• Lays (any flavor)

• Cheetos (any flavor)

• Takis (any flavor)

• None of these

1. What are flavorists?

• store clerks who help sell flavorful food

• managers who run snack food companies

• scientists who create different flavors for food

• experts who research health problems related to food

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2. What first led to a need for flavorists?

• Companies began creating processed food.

• Companies learned that snack food created health problems.

• Scientists learned that taste buds sense five flavors.

• Scientists learned which flavors people like.

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3. Which sentence best supports the answer to the last question? (What first led to a need for a flavorist?)

• “Today, nearly 60 percent of the foods we eat are processed.”

• “Our power to sense flavors is a survival tool.”

• “The goal of the first flavorists was to make processed foods taste even halfway as good as fresh.”

• “. . . your tongue is pretty lost without your nose.”

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Both articles describe how snack foods are

• loud and annoying

• loud and delicious

• harmful and expensive

• made to be hard to resist

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What do food companies do to create the perfect crunchiness?

• They’ve figured out exactly how much tooth pressure it should

  take to crush a chip.

• They’ve designed the bag to keep chips crispy for as long as

  possible.

• They research and experiment to create the perfect crunchiness.

• All of the above.

What percentage of the food we eat, on average, is processed?

• 60%

• 100%

• 5%

• 40%

Choose the definition for the underlined word in the text below.

These scientists are called flavorists. They work to make food taste great. They excel at concocting flavors you will love, from a lipsmacking berry for a sports drink to a mouthwatering chili-cheese coating for a pretzel.

• creating by mixing different things together

• want very badly

• containing substances that help you grow and be healthy

• able to be eaten safely

• having a strong, pleasant and sometimes spicy flavor

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Choose the definition for the underlined word in the text below.

But processed food changed all that. Food that has been processed has been frozen, canned, or treated with chemicals called preservatives.

• chemicals used to keep food from going bad

• the condition of being very overweight

• having a strong, sharp taste or smell

• not natural, created artificially

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Choose the definition for the underlined word in the text below.

It can take years to perfect a new taste. A successful flavor—a tangy citrus for gum, a zesty spice for chips—can earn millions of dollars. No wonder flavor companies guard their formulas with such care.

• chemicals used to keep food from going bad

• the condition of being very overweight

• having a strong, sharp taste or smell

• not natural, created artificially

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