SUMMATIVE TEST

It used for measuring dry and liquid ingredients in small quantity.

• measuring cups

• measuring spoons

• measuring glass

• mixing bowl

It has smooth, rounded interior surfaces with no creases to retain some mixture and used to mix ingredients.

• measuring cups

• measuring spoons

• measuring glass

• mixing bowl

It is used to measure dry ingredients. They come in various sizes and volumes.

• measuring cups

• measuring spoons

• measuring glass

• mixing bowl

It usually transparent. It is smooth in the inside with the graduation mark on the outside used for measuring liquid ingredients like water and oil.

• measuring cups

• measuring spoons

• measuring glass

• mixing bowl

It is a bowl-shaped kitchen utensil with holes in it used for draining food such as pasta, vegetables and rice.

• colander

• spatula

• scraper

• whisk

It is a rubber or silicone tools to blend or scrape the food from the bowl; metal, silicone or plastic egg turners or flippers.

• colander

• scraper

• spatula

• whisk

It is used for whipping eggs or batter, and for blending gravies, sauces, and soups.

• colander

• scraper

• spatula

• whisk

It is used to level off ingredients when measuring and to spread frostings and sandwich fillings.

• colander

• scraper

• spatula

• mixing bowl

It is an antipasto from Italy consisting of grilled bread rubbed with garlic and topped with tomatoes, olive oil, salt and pepper.

• cold cuts

• caviar

• canape's

• bruschetta

These are cold cooked meats (such as turkey, roast beef, or ham) that have been cut into thin slices.

• cold cuts

• caviar

• canapes

• bruschetta