Food: flavours and textures
Authored by Piotr Kubiak
English
KG - University
CCSS covered
Used 4+ times
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17 questions
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1.
FILL IN THE BLANKS QUESTION
45 sec • 1 pt
szynka
(a)
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
2.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
(a)
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a sausage
a sosage
a susage
a saosage
Tags
CCSS.L.3.2F
4.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
(a)
Tags
CCSS.L.1.1C
CCSS.L.K.1C
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
wegetables
vegeteibles
vegetables
vegtebles
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.L.4.6
CCSS.L.K.5A
6.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
chleb
(a)
Tags
CCSS.L.5.4B
CCSS.L.6.1E
7.
OPEN ENDED QUESTION
1 min • Ungraded
What is sweet? Give me an example
Evaluate responses using AI:
OFF
Tags
CCSS.L.1.6
CCSS.L.3.6
CCSS.RL.1.4
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