
ANW Final Exam Review
Authored by Cassidy Roeglin
Other
9th - 12th Grade
Used 28+ times

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32 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
To mix ingredients gently by turning one part over another (like we did with the chocolate chips in our cookies) is called -
Cut-in
Mix-in
Fold-in
Whip-in
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Raw meat coming into contact with vegetables on a cutting board is called -
Cross-Listing
Contamination
Cross-Contamination
Foodborne Illness Creation
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of these shows the correct way to hold the chef's knife?
A
B
C
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the official name for this tool?
Spatula
Rubber scraper
Turner
Flipper
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many tablespoons are there in 1 cup?
3
8
12
16
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Unit cost =
cost of the product / total # in package
total # in package / cost of product
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many teaspoons in 1 tablespoon?
3
8
12
16
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