French cuisine

French cuisine

3rd Grade

10 Qs

quiz-placeholder

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10 Qs

French cuisine

French cuisine

Assessment

Quiz

English, Geography

3rd Grade

Medium

CCSS
L.5.4B, L.1.6, L.6.1E

+3

Standards-aligned

Created by

Tue Dang

Used 79+ times

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What dish is this?

crepes

baguette

macaron

ratatouille (vegetable soup)

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What dish is this?

crepes

baguette

macaron

ratatouille (vegetable soup)

Tags

CCSS.L.5.4B

CCSS.L.6.1E

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What dish is this?

crepes

baguette

macarons

ratatouille (vegetable soup)

Tags

CCSS.L.5.4B

CCSS.L.6.1E

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What dish is this?

crepes

baguette

macarons

ratatouille (vegetable soup)

5.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What is the common flavor of crepes?

sweet

salty

spicy

bitter

6.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

what are the MAIN ingredients for crepes?

milk

eggs

fruits

syrup

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

what is the traditional filling for the macarons?

buttercream

whipping cream

jam

icecream

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