Cooking Instructions

Cooking Instructions

3rd - 5th Grade

8 Qs

quiz-placeholder

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Cooking Instructions

Cooking Instructions

Assessment

Quiz

English

3rd - 5th Grade

Practice Problem

Easy

CCSS
RI.3.5, RI.4.5, RI.4.3

+3

Standards-aligned

Created by

Αναστασία Θεοδωρου

Used 23+ times

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8 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... the oven to 180°C.

Heat

Mix

2.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... all the ingredients.

Fix

Mix

Tags

CCSS.RI.3.5

CCSS.RI.4.3

CCSS.RI.4.5

CCSS.RI.5.3

CCSS.RI.5.5

3.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... the water for five minutes.

Boil

Boiling

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.4.3

CCSS.RI.4.5

CCSS.RI.5.5

4.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... the mixture in the fridge.

Boil

Put

Tags

CCSS.RI.3.5

CCSS.RI.4.3

CCSS.RI.4.5

CCSS.RI.5.3

CCSS.RI.5.5

5.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... the mixture until it melts.

Hit

Heat

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.4.3

CCSS.RI.4.5

CCSS.RI.5.3

6.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... more salt to the dish if necessary.

Add

Adding

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.4.5

CCSS.RI.5.3

CCSS.RI.5.5

7.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... the eggs into a bowl.

Break

Melt

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.4.3

CCSS.RI.4.5

CCSS.RI.5.5

8.

MULTIPLE CHOICE QUESTION

10 sec • 1 pt

... the butter before adding it to the mix.

Mix

Melt

Tags

CCSS.RI.3.3

CCSS.RI.3.5

CCSS.RI.4.3

CCSS.RI.4.5

CCSS.RI.5.5