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Quiz
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Biology
•
Professional Development
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Practice Problem
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Hard
Pilar Torres
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6 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
ORGANO DONDE SE REALIZA LA DIGESTIÓN QUÍMICA DE LOS ALIMENTOS:
PÁNCREAS
DUODENO
INTESTINO GRUESO
JUGOS GÁSTRICOS
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
ALIMENTO QUE DEMORA MENOS EN DIGERIRSE?
CARNE SANCOCHADA
ENSALADA DE VERDURAS CON ACEITE
PESCADO
ENSALADA DE LECHUGA
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
LA SALIVA NO CONTIENE :
PTIALINA
LISOZIMAS
MUCINA
MORFINA
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
EL ESTÓMAGO SEGREGA :
ACIDO CLORHIDRICO
JUGO PANCREÁTICO
BILIS
LISOZIMA
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
LA DIGESTIÓN ES :
EL PROCESO DE COMER TRES VECES AL DIA
ELPROCESO DE TRANSFORMAR ALIMENTOS EN MOLECULAS MAS PEQUEÑAS
ELPROCESO DE TRANSFORMAR LOS NUTRIENTES EN ALIMENTOS SALUDABLES
UN PROCESO SOLO DE LOS SERES HUMANOS
6.
OPEN ENDED QUESTION
45 sec • Ungraded
APELLIDOS Y SECCIÓN . QUÉ ANIMAL CONTIENE EN SU SALIVA DIFERENTES BACTERIAS?
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