Year 9 End of Year

Year 9 End of Year

9th Grade

20 Qs

quiz-placeholder

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Year 9 End of Year

Year 9 End of Year

Assessment

Quiz

Arts

9th Grade

Practice Problem

Easy

Created by

Claire Zanjani

Used 8+ times

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20 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What are additives?

Additional herbs

substances added to food during processing

Chemicals that change the texture

Nutrients found in foods

2.

MULTIPLE SELECT QUESTION

2 mins • 1 pt

Additives alter the characteristics of food. Characteristics like:

Sensory

Storage

Processing

Physical

Nutritional

3.

OPEN ENDED QUESTION

3 mins • Ungraded

When making a stir fry what protein options could you add?

Evaluate responses using AI:

OFF

4.

OPEN ENDED QUESTION

3 mins • Ungraded

List 5 different vitamins and their sources.

Evaluate responses using AI:

OFF

5.

OPEN ENDED QUESTION

3 mins • Ungraded

Name three techniques you have learned in Food Technology.

Evaluate responses using AI:

OFF

6.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Which of the following best describes cross-contamination?

The spread of bacteria from sneezing into food

The spread of bacteria from raw foods to ready to eat foods

The spread of bacteria from the intestines of an animal to humans

7.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

What is the correct term for how bacteria multiply by deviding in two every minutes?

Replication of cells

Mutation

Danger zone

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