Knife identification

Knife identification

1st Grade

9 Qs

quiz-placeholder

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Knife identification

Knife identification

Assessment

Quiz

Specialty

1st Grade

Medium

Created by

Stuart Winkworth

Used 21+ times

FREE Resource

9 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What would you use a boning knife for?

Removing bones from meat

Turning Vegetable

Carving Meat

Fillet fish

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What type of food would you use this knife for?

Cheese

Vegetables

Bread

Fish

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the name of this knife?

Fillet

Palette

Turning

Cooks

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What would you use the cooks/chefs knife for?

Cutting bread

Filleting fish

Chopping, dicing and shredding

Carving

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Identify a turning knife?

Media Image
Media Image
Media Image
Media Image

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Fillet knives are used for what?

Carving meat

Turning food over

Removing the flesh of fish and meat

Cutting bread

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What type of knife is this?

Fillet knife

Paring knife

Carving knife

palette knife

8.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A craving knife is used for what?

Cutting cooked joints of meat

Shaping vegetables

Preparing small vegetables

Removal of bones from joints of meat

9.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What knife is this?

Turning knife

Carving knife

Serrated knife

Cooks knife