
Contemporary Nutrition Issues
Authored by Sarah Hasman
Other
12th Grade
Used 27+ times

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15 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A elderly person who consumes a low fibre diet is at risk of developing which dietary disorder?
Anaemia
Diverticulitis
Dental Caries
Coeliac Disease
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A government initiative promoting health to Australians is
Dance 4 Diabetes
Jump Rope for Heart
Australia's Biggest Morning Tea
Australian Guide to Healthy Eating
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following diet-related disorders has the highest economic cost in Australia?
Cardiovascular disease
Gluten intolerance
Type 2 Diabetes
Osteoperosis
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which health issue is supported by Coeliac Australia?
Diabetes
Colon cancer
Gluten intolerance
Lactose intolerance
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Kim's diet consists primarily of meat and dairy products.
From which disorder related to undernutrition is Kim most likely to suffer?
Anaemia
Constipation
Hypertension
Osteoperosis
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Vegetarians need to take particular care to include which of the following in their diet?
Iron
Sodium
Vitamin D
Dietary fibre
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In which of the following are BOTH factors economic costs most likely to be associated with malnutrition?
Decreased taxes and change in diet
Increased medical costs and loss of income
Increased absenteeism at work and weight loss
Decreased health insurances and limited mobility
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