procedur text

procedur text

9th Grade

10 Qs

quiz-placeholder

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procedur text

procedur text

Assessment

Quiz

English

9th Grade

Easy

Created by

Ai Muflihah

Used 119+ times

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Mushroom Soup

ingredients :

- 12 ounces mushrooms

- 4 egg yolks

- 1/2 teaspoon grated nutmeg

- 2 tablespoons chopped parsley

- 1 1/2 teaspoons salt

- 6 tablespoons cream

- 1/2 teaspoon pepper

- 2 pints chicken stock butter


Steps :

1. Prepare mushroom and place in a frying pan with

melted butter.

2. Cover and cook for 10 minutes. Add stock.

3. Season with salt, pepper and nutmeg.

4. Bring to boil and then simmer for 30 minutes.

5. Sieve and bland until smooth.

6. Remove the pan from the stove.

7. Add beaten egg yolks and cream, stir gently.

8. Do not boil.

9. Garnish with chopped parsley and serve.


What is the purpose of writing the text?

To show the readers the details of the ingredient needed in making soup.

To let the readers know the problems of making mushroom soup.

To provide an alternative of cooking a healthy and cheap dish

To tell the readers about how to makethe mushroom soup

2.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Mushroom Soup

ingredients :

- 12 ounces mushrooms

- 4 egg yolks

- 1/2 teaspoon grated nutmeg

- 2 tablespoons chopped parsley

- 1 1/2 teaspoons salt

- 6 tablespoons cream

- 1/2 teaspoon pepper

- 2 pints chicken stock butter


Steps :

1. Prepare mushroom and place in a frying pan with

melted butter.

2. Cover and cook for 10 minutes. Add stock.

3. Season with salt, pepper and nutmeg.

4. Bring to boil and then simmer for 30 minutes.

5. Sieve and bland until smooth.

6. Remove the pan from the stove.

7. Add beaten egg yolks and cream, stir gently.

8. Do not boil.

9. Garnish with chopped parsley and serve.


What should be done before adding the soup with egg yolks?

Prepare mushroom and place in a frying pan with melted butter.

Season with salt, pepper and nutmeg.

Do not boil

Bring to boil and then simmer for 30 minutes

3.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Mushroom Soup

ingredients :

- 12 ounces mushrooms

- 4 egg yolks

- 1/2 teaspoon grated nutmeg

- 2 tablespoons chopped parsley

- 1 1/2 teaspoons salt

- 6 tablespoons cream

- 1/2 teaspoon pepper

- 2 pints chicken stock butter


Steps :

1. Prepare mushroom and place in a frying pan with

melted butter.

2. Cover and cook for 10 minutes. Add stock.

3. Season with salt, pepper and nutmeg.

4. Bring to boil and then simmer for 30 minutes.

5. Sieve and bland until smooth.

6. Remove the pan from the stove.

7. Add beaten egg yolks and cream, stir gently.

8. Do not boil.

9. Garnish with chopped parsley and serve.


Remove the ... from the stove.

4.

MULTIPLE CHOICE QUESTION

30 sec • Ungraded

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5.

OPEN ENDED QUESTION

3 mins • Ungraded

Mushroom Soup

ingredients :

- 12 ounces mushrooms

- 4 egg yolks

- 1/2 teaspoon grated nutmeg

- 2 tablespoons chopped parsley

- 1 1/2 teaspoons salt

- 6 tablespoons cream

- 1/2 teaspoon pepper

- 2 pints chicken stock butter


Steps :

1. Prepare mushroom and place in a frying pan with

melted butter.

2. Cover and cook for 10 minutes. Add stock.

3. Season with salt, pepper and nutmeg.

4. Bring to boil and then simmer for 30 minutes.

5. Sieve and bland until smooth.

6. Remove the pan from the stove.

7. Add beaten egg yolks and cream, stir gently.

8. Do not boil.

9. Garnish with chopped parsley and serve.


How many spoons of chopped parsley do you need to make mushroom soup?

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6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What is the name of kind this drink?

Lemon tea

orange juice

lemon juice

orange tea

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Part of Procedure text is...

Tiitle-goal-steps

Goal - title - steps

Goal - Material/Ingredien - Steps

Goal - title - materias

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