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Pasta -Italy´s Staple Food Grado 10-2

Authored by Neyda Ruiz

World Languages

10th Grade

Used 18+ times

Pasta -Italy´s  Staple Food Grado 10-2
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9 questions

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1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Pasta- Italy´s Staple Food

Pasta is one of the most popular foods in the world. However, the precise origins( 1) _______ pasta in Italy are not known. Some people believe that the explorer Marco Polo brought pasta back to Italy from China (2) ______ the end of the 13th century, although there is evidence that pasta existed in some form in Italy much earlier than that. Pasta is a basic foodstuff that is (3)


by mixing flour and water or egg, then forming the dough (4)


shapes. The pasta can be cooked fresh (5) it can be dried and stored for cooking later.

Similar types of food have existed for centuries all over the world, but (6) many people think of pasta as (7)______ a typically Italian food.


The warm (8) in southern Italy is ideal for drying pasta, and also for growing the main ingredients of many classic pasta sauces, (9) as tomatoes, vegetables and herbs.

1. A. of

B. in

C. to

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Pasta- Italy´s Staple Food

Pasta is one of the most popular foods in the world. However, the precise origins( 1) _______ pasta in Italy are not known. Some people believe that the explorer Marco Polo brought pasta back to taly from China (2) ______ the end of the 13th century, although there is evidence that pasta existed in some form in Italy much earlier than that. Pasta is a basic foodstuff that is (3)

by mixing flour and water or egg, then forming the dough (4)

shapes. The pasta can be cooked fresh (5) it can be dried and stored for cooking later.

Similar types of food have existed for centuries all over the world, but (6) many people think of pasta as (7)______ a typically Italian food.

The warm (8) in southern Italy is ideal for drying pasta, and also for growing the main ingredients of many classic pasta sauces, (9) as tomatoes, vegetables and herbs.

2. A. until

3. towards

4. over

3.

MULTIPLE CHOICE QUESTION

2 mins • 1 pt

Pasta- Italy´s Staple Food

Pasta is one of the most popular foods in the world. However, the precise origins( 1) _______ pasta in Italy are not known. Some people believe that the explorer Marco Polo brought pasta back to taly from China (2) ______ the end of the 13th century, although there is evidence that pasta existed in some form in Italy much earlier than that. Pasta is a basic food stuff that is (3)

by mixing flour and water or egg, then forming the dough (4)

shapes. The pasta can be cooked fresh (5) it can be dried and stored for cooking later.

Similar types of food have existed for centuries all over the world, but (6) many people think of pasta as (7)______ a typically Italian food.

The warm (8) in southern Italy is ideal for drying pasta, and also for growing the main ingredients of many classic pasta sauces, (9) as tomatoes, vegetables and herbs.

A. made

B.make

C. making

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pasta- Italy´s Staple Food

Pasta is one of the most popular foods in the world. However, the precise origins( 1) _______ pasta in Italy are not known. Some people believe that the explorer Marco Polo brought pasta back to taly from China (2) ______ the end of the 13th century, although there is evidence that pasta existed in some form in Italy much earlier than that. Pasta is a basic food stuff that is (3)


by mixing flour and water or egg, then forming the dough (4) __________


shapes. The pasta can be cooked fresh (5) it can be dried and stored for cooking later.

Similar types of food have existed for centuries all over the world, but (6) many people think of pasta as (7)______ a typically Italian food.


The warm (8) in southern Italy is ideal for drying pasta, and also for growing the main ingredients of many classic pasta sauces, (9) as tomatoes, vegetables and herbs.

4. A. inside

B. around

C. into

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pasta- Italy´s Staple Food

Pasta is one of the most popular foods in the world. However, the precise origins( 1) _______ pasta in Italy are not known. Some people believe that the explorer Marco Polo brought pasta back to taly from China (2) ______ the end of the 13th century, although there is evidence that pasta existed in some form in Italy much earlier than that. Pasta is a basic food stuff that is (3)

by mixing flour and water or egg, then forming the dough (4)

shapes. The pasta can be cooked fresh (5) it can be dried and stored for cooking later.

Similar types of food have existed for centuries all over the world, but (6) many people think of pasta as (7)______ a typically Italian food.

The warm (8) in southern Italy is ideal for drying pasta, and also for growing the main ingredients of many classic pasta sauces, (9) as tomatoes, vegetables and herbs.

5. A. or

B. nor

C. either

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pasta- Italy´s Staple Food

Pasta is one of the most popular foods in the world. However, the precise origins( 1) _______ pasta in Italy are not known. Some people believe that the explorer Marco Polo brought pasta back to taly from China (2) ______ the end of the 13th century, although there is evidence that pasta existed in some form in Italy much earlier than that. Pasta is a basic food stuff that is (3)

by mixing flour and water or egg, then forming the dough (4)

shapes. The pasta can be cooked fresh (5) it can be dried and stored for cooking later.

Similar types of food have existed for centuries all over the world, but (6) many people think of pasta as (7)______ a typically Italian food.

The warm (8) in southern Italy is ideal for drying pasta, and also for growing the main ingredients of many classic pasta sauces, (9) as tomatoes, vegetables and herbs.

6. A. back then

B. today

C. eventually

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Pasta- Italy´s Staple Food

Pasta is one of the most popular foods in the world. However, the precise origins( 1) _______ pasta in Italy are not known. Some people believe that the explorer Marco Polo brought pasta back to taly from China (2) ______ the end of the 13th century, although there is evidence that pasta existed in some form in Italy much earlier than that. Pasta is a basic food stuff that is (3)

by mixing flour and water or egg, then forming the dough (4)

shapes. The pasta can be cooked fresh (5) it can be dried and stored for cooking later.

Similar types of food have existed for centuries all over the world, but (6) many people think of pasta as (7)______ a typically Italian food.

The warm (8) in southern Italy is ideal for drying pasta, and also for growing the main ingredients of many classic pasta sauces, (9) as tomatoes, vegetables and herbs.

7. A being

B. been

C. be

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