TLE- COMMERCIAL COOKING:. LEARNING OUTCOME 1: Utilize kitch
Authored by Florence Fernandez
Other, Education
8th Grade
Used 3+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
Identify the material use.
Cast Iron
Aluminum
Glass
Stainless Steel
2.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
What material is used in this kitchen equipment?
Aluminum
Cast Iron
Glass
Teflon
3.
MULTIPLE SELECT QUESTION
5 sec • 1 pt
Choose kitchen materials or tools that are made up of plastics.
4.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
What food is where this kitchen tool is commontly used for?
Burger
French Fries
Fruit Salad
Pasta
5.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
What food is served when using this kind of serving spoon?
6.
MULTIPLE CHOICE QUESTION
5 sec • 1 pt
What kitchen tool will you use to scramble the egg for breakfast?
egg beater
flipper
frying pan
spoon
7.
MULTIPLE CHOICE QUESTION
10 sec • 1 pt
Kitkat will use ____________to measure the milk she is going to put on her cake.
Measuring spoon
Measuring glass
Measuring scale
Measuring tape
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