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Kitchen Equipment, Terms, and Measurements

Authored by Mary Brightman

Other

9th - 12th Grade

Used 41+ times

Kitchen Equipment, Terms, and Measurements
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30 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

How many quarts are in a gallon?

2

4

6

8

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

How many teaspoons are in a Tablespoon?

2

3

4

6

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

How many Tablespoons are in a cup?

8

12

16

14

4.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which piece of equipment listed below is used to bake rolls or cookies?

Baking rack

Cookie tin

Cookie sheet

Pie pan

5.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which piece(s) of kitchen equipment listed below is(are) used to measure dry ingredients?

Choose ALL that apply

measuring spoons

liquid measuring cup

dry measuring cups

All of these are correct

6.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Media Image

The following is used to measure what? Choose all that apply.

flour

water

oil

milk

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

What piece of equipment is shown?

Laddle
Whisk
Mixing spoon

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