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Culinary History

Authored by JON DYE

Other, Arts

11th - 12th Grade

Used 31+ times

Culinary History
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35 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A casino fits into which hospitality category?

Food & Beverage

Travel

Lodging

Entertainment

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A bed and breakfast fits into which hospitality category?

Food & Beverage

Travel

Lodging

Entertainment

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A cruise ship fits into which hospitality category?

Food & Beverage

Travel

Lodging

Entertainment

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A food truck fits into which hospitality category?

Food & Beverage

Travel

Lodging

Entertainment

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these establishments would be considered Commercial Food Service?

Hospital Cafeteria

Catering Service

Military Dining Hall

College Campus Cafeteria

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these establishments would be considered NonCommercial Food Service?

Hospital Cafeteria

Catering Service

Outback Steakhouse

Waffle House

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these accomplishments is credited to Antonin Careme?

standardized the proportions and use of roux

created the kitchen brigade system

created the kitchen rules of conduct

is known as the Emperor of the World's Kitchens

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