L.E Different Kitchen Tools, Equipment and Usage

L.E Different Kitchen Tools, Equipment and Usage

7th Grade

23 Qs

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L.E Different Kitchen Tools, Equipment and Usage

L.E Different Kitchen Tools, Equipment and Usage

Assessment

Quiz

Other

7th Grade

Practice Problem

Medium

Created by

Mariel Joyce Gabriel

Used 4+ times

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23 questions

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1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It is the art, technology, and science of preparing and cooking food for consumption.

2.

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1 min • 1 pt

The most popular, lightweight, attractive and less expensive material thus considered best for all-around use.

3.

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1 min • 1 pt

It is best for all-around use

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Also a most popular material used for tools and equipment but is more expensive. It is easier to clean and shine and will not wear out as soon as aluminum.

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

It is breakable and so great care is needed to make sure for long shelf life.

6.

FILL IN THE BLANK QUESTION

1 min • 1 pt

A special coating to the inside of some aluminum or steel pots and pans. It helps food from not sticking to the pan.

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

They are used for cutting and chopping boards, table tops, bowls, trays, garbage pails and canisters.

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