TRACK 9 COOKERY APPETIZERS

A small portion for highly seasoned foods, it is a combination of canape and olives, stuffed celery, pickled radishes, and fish.

• cocktail

• canape

• hors d' oeuvre

• petite salad

These are pickled item which are raw, crisp vegetables such as julienne carrots or celery sticks.

• chips and dips

• relishes/crudites

• petite salad

• fresh fruit and vegetables

This is known for being a simplest appetizer

• fresh fruit and vegetables

• petite salad

• chips and dips

• canape

It is made up of thin slices of bread in different shape.

• cocktail

• petite salad

• hors d' oeuvre

• canape

Are small portions and usually display characteristics found in salad.

• fresh fruits and vegetables

• hors d oeuvre

• petite salad

• chips and dips

A popular accompaniments to potato chips, crackers, and raw vegetables.

• chips and dips

• petite salad

• hors d oeuvre

• fresh fruits and vegetables