Pressed Coffee Recap

Pressed Coffee Recap

7th Grade

10 Qs

quiz-placeholder

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Pressed Coffee Recap

Pressed Coffee Recap

Assessment

Quiz

Other

7th Grade

Practice Problem

Medium

Created by

Karen Coleman

Used 3+ times

FREE Resource

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10 questions

Show all answers

1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

What are the two alternative names for pressed coffee?

Plunger

Carafe

Pressure

Cafeterie

2.

OPEN ENDED QUESTION

2 mins • Ungraded

Media Image

What is the name of the glass or plastic container that holds the coffee?

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3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What size of coffee ground should you use for pressed coffee?

Super Fine

Fine

Medium

Course

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the ideal temperature of the water that should be used for pressed coffee?

60 degrees Celsius

70 degrees Celsius

80 degrees Celsius

90 degrees Celsius

100 degrees Celsius

5.

OPEN ENDED QUESTION

3 mins • Ungraded

Explain the 4:1:1 rule

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6.

OPEN ENDED QUESTION

3 mins • Ungraded

Explain why it is not good to use a plunger that is chipped or cracked.

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7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

You have made a pressed coffee and the filter is dirty with old coffee grinds. What does this do to the flavour of the coffee?

Taste weak and bitter

Taste burnt and stale

Taste weak and stale

Taste stale and bitter

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