TEST 1
Authored by #394 Linawati Ismail
Special Education
KG - 1st Grade
Used 24+ times
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22 questions
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1.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is QSC&V stand for?
Quality, science, community,voice
Quality, service, coordinate, value
Quarantine, service, cleaning, value
Quality, service, cleanliness,value
2.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
Target R2P
90 sec
120 sec
230 sec
60sec
3.
MULTIPLE CHOICE QUESTION
1 min • 1 pt
What is QSC&V stand for?
Quality, science, community,voice
Quality, service, coordinate, value
Quarantine, service, cleaning, value
Quality, service, cleanliness,value
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
PLS for?
Production label system
Produce label shift
Production label shift
Production latest system
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
TLC stand for?
Think like care
Thank loving care
Tender loving care
Think like you
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
List 4 step of training
Prepare, present,try out,follow up
Present,try out, prepare, follow up
Try out, present, prepare, follow up
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Internal temperature for beef is?
78'c and above
69' and above
74'c and above
71'c and above
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