
Unit 1 Review
Authored by Fatiah Clark
Other
9th - 12th Grade
Used 11+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Series of structured and connected education programs
cooperative education program
career pathway
support services
career ladder
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A structured method of combining classroom-based education with practical work experience.
certificate program
tech prep
professional association
cooperative education program
3.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Name some different departments within Hospitality (check all that apply)
Accounting
Food & Beverage
Medical
Marketing/Sales
Management
4.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Industries Include:
Concierge Service
Airlines
Pharmaceuticals
Hotels
Gaming
5.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
A challenge of the hospitality can include (a) conditions
6.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
Name a segment of the tourism industry
(a)
7.
FILL IN THE BLANKS QUESTION
1 min • 1 pt
An event can be described as a public assembly for the purpose of (a)
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