FBS Midterm Lesson 2

What is one of crucial part in food and beverage process.

• Talking to the guest

• Taking order

• Cleaning the tray

• None of the above

What are the materials needed for taking order?

• Order taking pad or pad and pen

• eraser

• bulletin board

• None of the above.

What is the skillful art of the waiter?

• Tipping

• Singing

• Order taking

• None of the above

What is step # 3 in taking order?

• Approach to the table

• Suggestive Selling

• Take the Order

• Repeat the Order

What is step # 1 in taking order?

• Before leaving the Table

• Repeat the Order

• Observe your guest

• Approach to the table

What is step # 6 in taking order

• Approach to the table

• Repeat the Order

• Before leaving the Table

• Take the Order

What is step # 2 in taking order

• Observe your guest

• Approach to the table

• Take the Order

• Repeat the Order

What is step # 5 in taking order

• Before leaving the Table

• Repeat the Order

• Take the Order

• Approach to the table

What is step # 5 in taking order

• Before leaving the Table

• Take the Order

• Approach to the table

• Observe your guest

__________order taking is crucial in the food and beverage service process and for the satisfaction of the guest.

• Taking

• correct

• right

• wrong