Food Contamination

When micro-organisms come into contact with food and make it unsafe to eat, the food is said to be:

• Conserved

• Contaminated

• Concentrated

• Condensed

To thoroughly clean surfaces to get rid of bacteria and it is the first step in preventing foodborne illness.

• Sanitize

• Miracle Worker

• Sanity

• White glove treatment

A dangerous bacteria that causes foodborne illness.

• Cross-contamination

• Sanitize

• Salmonella

• Gummy bears

A sickness caused by eating food that contains a contaminant?

• Strep throat

• Foodborne illness

• Scarlet Fever

• Migraines

When harmful bacteria are transferred from one food or surface to another.

• Hand shake

• Walking barefoot

• Cross-contamination

• Single-contamination

Salmonella and E-coli are two bacteria that can make a person extremely sick or can cause death.

• True

• False

Which type of contamination is being shown in this image?

• Physical Contamination

• Chemical Contamination

• Biological Contamination

• Cross Contamination

What is an example of cross-contamination?

• Cutting raw vegetables with a clean chef's knife
• Placing raw meats on the same shelf of the refrigerator
• Preparing raw chicken and vegetables on the same cutting board
• Using clean hands and work surfaces when preparing food