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Nutrition

Authored by KATHRYN GONZALES

Education

7th - 10th Grade

Used 4K+ times

Nutrition
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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the two types of carbohydrates?

simple and complex

complete and incomplete

water soluble and fat soluble

mechanical and chemical

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the two types of protein?

simple and complex

complete and incomplete

mechanical and chemical

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the 3 types of fats?

simple, complex and fiber

trans, unsaturated and saturated

vitamin A, B and C

carbs, fats and protein

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are the two types of vitamins?

Vitamin A and Vitamin C

water soluble and fat soluble

simple and complex

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most important nutrient?

Carbohydrates

Water

Fats

Protein

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are they two types of digestion?

water soluble and fat soluble

complete and incomplete

mechanical and chemical

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Protein, carbohydrates and fats are called the ____nutrients.

micronutrients

macronutrients

good nutrients

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