
Cooking Test Review
Quiz
•
Fun
•
6th - 8th Grade
•
Easy
A Leddy
Used 8+ times
FREE Resource
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8 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
When should you wash your hands?
After the bathroom
Touching your face
Touching your phone
All of the above
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How should you keep your fingernails when cooking?
Long and painted
Short and unpolished
Short and polished
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
TRUE OR FALSE: You should wash your hands for at least 20 seconds.
True
False
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
TRUE OR FALSE: Older adults, very young children, and people with chronic illness are MOST at risk for foodborne illness.
True
False
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
TRUE OR FALSE: You should always refrigerate food after 3 hours.
True
False
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What temperature is the danger zone?
30-130
40-140
50-150
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
TRUE OR FALSE: The safest way to defrost meat is on the countertop.
True
False
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