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microbiology on food

Authored by büşra sağlam

Biology, Special Education, Chemistry

University

Used 120+ times

microbiology on food
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12 questions

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1.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

Which organisims have a high cell structure?

Mold

Yeast

Bacteria

Virus

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What factor affects the shapes of yeasts?

Age

Oxygen

Temperature

Color

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Can viruses reproduce in food?

Yes

No

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the mold spore range?

3-40

120-920

55-96

12-58

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which moldy food can we continue to eat?

tomato paste

soft cheese

bread

hard cheese

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What environment do bacteria live in?

oxygenated

non-oxygenated

Both

A

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What environment do yeast live in?

oxygenated

non-oxygenated

both

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