SCIENCE FORM 2 KSSM CHAPTER 3: NUTRITION

SCIENCE FORM 2 KSSM CHAPTER 3: NUTRITION

8th Grade

20 Qs

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SCIENCE FORM 2 KSSM CHAPTER 3: NUTRITION

SCIENCE FORM 2 KSSM CHAPTER 3: NUTRITION

Assessment

Quiz

Science

8th Grade

Medium

Created by

Ros Liza

Used 1K+ times

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20 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The food component present in sugar is...

protein

carbohydrate

fat

vitamin

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Foods like pizza, burger and noodles are rich in ..

carbohydrates

proteins

vitamins

minerals

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

..................... provide more than double the energy provided by carbohydrates or proteins in human body.

Vitamins

Fats

Minerals

Starch

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The component of food which helps our body to fight against infections is ..

proteins

fat

carbohydrates

starch

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

........... is essential for forming haemoglobin in the blood.

Calcium

Iron

Phosphorus

Magnesium

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The disease caused by the deficiency of iodine is..............

Anaemia

Rickets

Goiter

Osteoporosis

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

The mineral which controls the functioning of thyroid is ....................

phosphorus

calcium

sodium

iodine

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