Housekeeping and ERM

Housekeeping and ERM

Assessment

Assessment

Created by

Aman Seth

Professional Development, Other

Professional Development

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Medium

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8 questions

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1.

MULTIPLE CHOICE

30 sec • 1 pt

Sanitization is mandatory for which all touchpoints?

2.

MULTIPLE CHOICE

30 sec • 1 pt

When should we spray room freshener in the room cleaning process?

3.

MULTIPLE CHOICE

30 sec • 1 pt

What percentage of sodium hypochlorite to be mixed in 1 liter of water?

4.

MULTIPLE CHOICE

30 sec • 1 pt

What all actions needs to be taken in case of fire?

5.

MULTIPLE CHOICE

30 sec • 1 pt

Through which technique you should use fire extinguisher?

6.

MULTIPLE CHOICE

30 sec • 1 pt

How will you aware everyone in case of fire?

7.

MULTIPLE CHOICE

30 sec • 1 pt

On which number you will inform the fire brigade?

8.

MULTIPLE CHOICE

30 sec • 1 pt

Under cooking safety, which items are considered as inflammable and can catch fire?