second quiz

second quiz

University

9 Qs

quiz-placeholder

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second quiz

second quiz

Assessment

Quiz

Education

University

Practice Problem

Hard

Created by

büşra sağlam

Used 3+ times

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9 questions

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1.

FILL IN THE BLANK QUESTION

1 min • 1 pt

....... is caused by eating food that contains toxins that are released by pathogens

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

what is the intrinsic factor affecting the development of microorganisms?

ph

aw

nutient content

temperature 

ph

humidity

aw

other microorganisms activity

temperature

humidity

consantration of gases

temperature

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which one are contains more microorganisms, comminuted meat or noncomminuted meat?

comminuted meat

noncomminuted meat

4.

FILL IN THE BLANK QUESTION

30 sec • 1 pt

Ahmet made hommade penne arrabiatta. For arrabiatta souce He used tomato souse which is prepared at home end of the summer. After eating penne, ahmet had stomachache and diarrhea. What was happen with Ahmet? .......

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

Seda ordered a chicken curry in a restaurant. Her friend Sami ordered a vegetarian chicken curry. Seda developed food poisoning symptoms however Sami did not. What food poisoning bacteria could she have and how could this be avoided?....

6.

FILL IN THE BLANK QUESTION

45 sec • 1 pt

the people who eats tiramisu or kind of cheese like brie,camembert can get sick. What bacteria can cause by that diseases?......

7.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What is the most carcinogenic disease caused by molds?......

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