Salads
Quiz
•
Fun
•
9th Grade
•
Practice Problem
•
Medium
Jehannah Antioquia
Used 3+ times
FREE Resource
Enhance your content in a minute
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
1. Seasoning and flavorings, their given examples are corn oil, soybean oil and canola oil.
True
False
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Eggyolk is not essential ingredient in mayonnaise and other emulsifier dressings
True
False
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Mayonnaise is also a mixture of oil and vinegar.
True
False
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Strongly flavored oil can’t make excellent salad dressing but appropriate with every food.
True
False
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Most salad vinegar are about 5% acidity, but some range as 7-8%.
True
False
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
All emulsions form more easily at room temperature.
True
False
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
A simple oil and vinegar dressing is not called permanent emulsion
True
False
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