Diagnostico III Básico
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Diagnostico III Básico
Quiz
•
Other
•
5th Grade
•
Hard
Karla Coromac
FREE Resource
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8 questions
Show all answers
1.
OPEN ENDED QUESTION
2 mins • 1 pt
Que es inocuidad
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2.
OPEN ENDED QUESTION
2 mins • 1 pt
Los tipos de contaminación pueden clasificarse en:
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3.
OPEN ENDED QUESTION
2 mins • 1 pt
Cuales son los fuentes de contaminación de los alimentos
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4.
OPEN ENDED QUESTION
2 mins • 1 pt
Por que es fundamental el lavado de manos.
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5.
OPEN ENDED QUESTION
3 mins • 1 pt
Que es limpieza.
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6.
OPEN ENDED QUESTION
3 mins • 1 pt
Que es desinfección.
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7.
OPEN ENDED QUESTION
3 mins • 1 pt
Que es una receta estandar.
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8.
OPEN ENDED QUESTION
3 mins • 1 pt
Mencione al menos 5 enfermedades trasmitidas por los alimentos..
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