Macromolecules and Organelles Quiz

Quiz
•
Science
•
9th - 12th Grade
•
Medium
+4
Standards-aligned
Matthew Carnahan
Used 17+ times
FREE Resource
25 questions
Show all answers
1.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Ada and Elijah have decided to do an experiment testing how sunlight affects plant growth. The students choose the same type of plants, soil, pots and amount of water they give the plants. They also make sure each plant is put in their designated area for the same amount of time each day. One plant is placed outside; one front of a window that only gets light for 1/2 the day, and one in a closet. The students collect data every day for two weeks. Their results show that the plant outside grew the most and the plant in the closet had the least amount of growth.
What are the constant variables that Ada and Elijah used in their experiment?
Type of plants
type of soil
the amount of sunlight
Tags
NGSS.MS-LS1-5
NGSS.MS-LS2-1
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
In a hypothesis the __________________ variable is what is being tested, while the _________________ variable is the one being measured in response.
control; dependent
independent; control
dependent; control
independent; dependent
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
A special type of lipid that makes up the majority of the cell membrane
phospholipid
wax
triglyceride
fatty acid
Tags
NGSS.MS-LS1-2
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
If available, the body will always digest which macromolecule for energy first?
lipids
proteins
enzymes
carbohydrates
Tags
NGSS.MS-LS1-7
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The macromolecules that would most likely be involved in contracting muscles would be _______
lipids
proteins
enzymes
carbohydrates
Tags
NGSS.HS-LS1-1
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The macromolecules that make up the majority of the cell membrane’s structure are ________
lipids
proteins
nucleic acids
carbohydrates
Tags
NGSS.MS-LS1-2
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which category of carbon-based molecules includes sugars and starches?
unsaturated fatty acids
proteins
phospholipids
carbohydrates
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