quiz 1

A process of cooking which applies dry heat using enclose vessel called oven.

• frying

• baking

• boiling

• grilling

It refers to a tool that is used to measure small quantity of ingrediients

• measuring spoon

• msasuring cup

• baster

• colander

It refers to a tool that is used to scrape ingredients that stick on the side of a mixing bowl

• spatula

• measuring cup

• whsk

• rubber scraper

It is the first course to be served in a meal.

• dessert

• main course

• appetizer

• snack item

A mixture of substance which can be a vinegar-based or mayonnaise-based used in salad.

• sauce

• fruits

• dressing

• garnish