
Measuring dry and liquid ingredients
Authored by catherine capistrano
Special Education, Computers
11th Grade
Used 1+ times

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5 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Looking at the picture, how much blue liquid is in this measuring cup?
1 cup
2/3 cup
1/3 cup
1/2 cup
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
what is the measurement of number 1
1 cup
1/2 cup
1/3 cup
1/4 cup
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How many teaspoon are in table spoon?
1
2
3
4
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How do you properly measure flour?
Use a dry measuring cup, pack it tight, and level it off
Use a spoon or smaller dry measuring cup to scoop it into the proper dry measuring cup, leave it heaping and dump it into your bowl
Use a liquid measuring cup, pack it in, look at it at eye level to make sure it is even
Use a spoon or scoop it into the proper dry measuring cup, level it off using a straight edge spatula or butter knife and dump it into your bowl
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the ingredient that you PACK into a measuring cup?
Brown Sugar
Sugar
Flour
Water
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