蔬菜是從哪裡來
Authored by 李國榮 李國榮
Science
6th - 12th Grade
Used 8+ times
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99 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
每種蔬菜適合種植的環境和溫度大致相同。
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2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
市面上買回來的各種蔬菜種子，外形雖然不同，但是摸起來大都乾乾的。
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3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
種植蔬菜時，可以詢問種菜的農夫或閱讀種子包裝上的說明，知道蔬菜適合種植的季節和環境。
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4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
南瓜和番茄的表皮都是亮亮的、綠色的。
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5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
依主要的食用部位將蔬菜分類，蘆筍和竹筍是屬於花菜類蔬菜。
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6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
我們常吃的番薯，是它的果實部位。
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7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
我們平常所吃的竹筍，是屬於「果實」的部位。
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