Technology and livelihood education

an equipment that is used to chop, blend, mix, whip, puree, grate, and liquefy all kinds of food.

• blender

• oven

• whisks

• mixer

a tool that used to shake flour, salt, and pepper on meat, poultry, and fish.

• colander

• dredgers

• bowl

• flippers

refer to a small electrical appliance, such as a mixer, or a large, expensive, power-operated appliance such a range or a refrigerator.

(a)  

everything you can handle in your hand.

(a)  

identify the picture presented

• spatula

• scraper

• baster

• soup ladle

What are the examples of Auxiliary equipment?

• griddles, tilting skillets, broilers/grills, steamers

• coffee makers, deep-fat fryers

• wok, crockery

• oven, mixer

used for creaming, stirring, and mixing. They should be made of hard wood

(a)  

Define kitchen tools and equipment

Identify the picture presented

• measuring cup

• measuring glass

• measuring spoon

• thermometer

Identify the picture presented

• grater

• scoop

• peeler

• masher