
Variations in Food Consumption
Authored by vivian chen
Geography
10th - 12th Grade
Used 2+ times

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6 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
FAD refers to:
limitations due to local and physical problems tied an inability to grow or access food
political, economic, and human factors tied to an inability to purchase food
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
We are starting to see that food insecurity is perhaps more affected by FED than FAD in the world. True or False?
True
False
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
_________ farmers tend to have more money to overcome constraints of their biophysical environment and create microclimates; whereas, __________ farmers must largely live within the confines of their biophysical environment.
commercial; subsistence
subsistence; commercial
subsistence; sedentary
nomadic; commercial
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which theorists believed that the world would not produce enough food to keep up with population growth?
Boserup
Malthus
Smith
Simon
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the below is NOT a reason listed for why productivity has increased in recent years?
Use of chemical pesticides and fertilizers
Global warming contributing to longer growing periods
Presence of free trade and fair trade
Amalgamation of farmland
Presence of High Yielding Varieties (HYV)
6.
MULTIPLE SELECT QUESTION
45 sec • 1 pt
Which of the below would qualify as FED factors?
political instability due to warfare
unequal access to education and stable income
limitations due climate
lack of proper food storage, leading to food waste
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