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Taste and Smell

Authored by Elizabeth Wait

Science, Biology

6th - 12th Grade

NGSS covered

Used 29+ times

Taste and Smell
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Your senses of taste and smell are known as you two ____________ senses.

Biological

Special

Chemical

Flavor

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Smells are processed by the _______________ located in the roof of your nasal passage.

Olfactory Bulb

Gustatory Cells

Sniffing Organ

Cerbral Cortex

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Your sense of smell is closely linked to your emotions and memories because both are connected to the ___________ system in your brain.

Digestive

Occulatory

Limbic

Gustatory

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

As the chemicals that cause smells enter your nose, they are dissolved in ________ so that they can be detected by your olfactory receptor cells.

Acid

Saliva

Water

Mucus

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

_____________ cells in your taste buds respond to different chemicals in your food to give you your sense of taste

Olfactory

Epidermal

Muscle

Gustatory

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT one of the five tastes your tongue can detect?

Salty

Sour

Savory (Umami)

Soapy

Sweet

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following does NOT contribute to the flavor of your food?

Bite Size

Temperature

Texture

Smell

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