Culinary

1.    True or false, the following are types of commercial operations: hotels, catering services, lounges and night clubs and airports.

Answer explanation

Answer: True

2.     Name three examples of non commercial operations

• Public hospitals

• Prisons

• Canteens

• None of the above

• All of the above

3.    MNC is the shortened term for ________?

4. Give an example of a franchise

Answer explanation

McDonald’s

KFC

Pizza Hut

5.    What are 3 requirements for successful restaurant partnerships?

Answer explanation

1. A clear business plan

2. Complete trust in each other

3. Clearly defined roles