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Eat Aware — Final Quiz

Authored by mcgill eataware

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9th Grade - University

9 Questions

Used 1+ times

Eat Aware — Final Quiz
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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

You can eat a product after its "use by" date, but you should not consume a product after its "best before" date

True

False

2.

FILL IN THE BLANK QUESTION

20 sec • 1 pt

Name one great method to preserve food

Answer explanation

Freezing, canning, pickling and drying are all great methods to preserve foods.

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is the ideal refrigerator temperature?

0°C (32°F)

4°C (39°F)

5°C (41°F)

10°C (50°F)

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

To avoid waste, you should plan your meals

a few days ahead

a few weeks ahead

a few hours ahead

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Recycling is the natural process of recycling organic matter, such as leaves and food scraps, into a valuable fertilizer that can enrich soil and plants.

True

False

Answer explanation

This is the definition of composting. Recycling means that an item is reclaimed and then melted or broken down into raw materials to be manufactured into a new item

6.

FILL IN THE BLANK QUESTION

20 sec • 1 pt

The 2 types of composting food are: (please seperate the 2 types with the word "and")

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

“Browns” are more carbon-rich, like egg cartons and dried leaves. Brown materials are typically dry.

True

False

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