Option F - CH2: Food Systems and the Spread of Disease

_______ outputs tend to negatively impact the environment. One example could be algae blooms due to fertilizer use.

• Intended

• Unintended

• Intentional

• Unintentional

Generally speaking, farms in the developing word tend to be more limited to human factors as opposed to physical factors.

• True

• False

With the people sitting next to you, list some inputs that may go into a farming system.

With the people around you, list what EER stands for and how it’s measured.

As of current, the cost of water used for growing crops is calculated into the final cost of the product.

• True

• False

Share with the people around you what are the benefits and downfalls of using food miles to calculate for sustainability.

Which of the below would fall under the category of FAD. Select ALL that apply.

• War and political corruption

• Warming climates

• Lack of proper food storage

• All of the above.

Provide a sketch of what the Malthus or Boserup model looks like.

Communicable diseases are generally associated with diseases of (a)   .

Discuss with those next to you why the transition from subsistence to commercial farming can be risky for farmers in developing nations.