
Vocabulary: cooking

Assessment
•
Aziza Bekbayeva
•
English
•
9th - 12th Grade
•
6 plays
•
Hard
Student preview

13 questions
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1.
FILL IN THE BLANK
30 sec • 1 pt
growing on me
2.
FILL IN THE BLANK
30 sec • 1 pt
busy person
3.
FILL IN THE BLANK
30 sec • 1 pt
learning by trying and failing
4.
MULTIPLE CHOICE
20 sec • 1 pt
to mix eggs, cream, etc. with a fork or a whisk
5.
MULTIPLE CHOICE
20 sec • 1 pt
to cut into small pieces with a sharp knife
6.
MULTIPLE CHOICE
20 sec • 1 pt
to cut food into small cubes or squares
7.
MULTIPLE CHOICE
20 sec • 1 pt
to cut tiny slices from cheese, vegetables, chocolate, etc.
Ex.: ______ half a cup of cheese and sprinkle it on top.
8.
MULTIPLE CHOICE
20 sec • 1 pt
a plant used for adding flavour to food
9.
FILL IN THE BLANK
20 sec • 1 pt
to crush food like cooked potato until it's a smooth mass
10.
FILL IN THE BLANK
20 sec • 1 pt
to turn a solid substance into a liquid by heating
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