
REVIEW
Authored by Ciara Visaya
Fun, Life Skills
6th Grade
Used 4+ times

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10 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Food preservation is the process of preventing food spoilage by creating conditions under which microorganisms can multiply and grow.
TRUE
FALSE
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What food preservation method is shown in the image?
DRYING
FREEZING
SALTING
SUGARING
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
What food preservation method is shown in the image?
DRYING
FREEZING
SALTING
SUGARING
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of the following does not belong to the group?
Ladle
Tong
Turner
Peeler
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Which of the following does not belong to the group?
Kitchen Scissors
Paring Knife
Chopping Knife
Wooden Spoon
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It is a tool used to determine brine concentration.
Salometer
Strainer
Measuring Cup
Weighing Scale
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
It preserves meats, seafood, poultry, and vegetables that are low in acid which are to be canned for future use.
Food Processor
Pressure Canner
Pots and Pans
Colander and Strainer
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