Classification of Dessert

The simplest dessert and one of the best because they are nutritious,appetizing,and easy to prepare and serve.

• a.Fruits

• b.Custard

• c.Ice cream

• d.Pudding

It is smooth frozen mixture of milk,cream,sugar,flavorings and sometimes eggs.

• a.Sherbet

• b.Souffles

• c.Ice cream

• d.Mousse

3.It is usually a sweet course or dish (as of pastry or ice cream) usually served at the end of the meal.

• a.Snack

• b.Dessert

• c.Appetizer

• d.Meal

4.Another excellent dessert that is ready to serve.It is made in all parts of the world from a variety of milks from a cow,goat and sheep.

• a.Cobbler

• b.Gelatin

• c.Custard

• d.Cheese

5.It is a frozen desserts made from fruit juices,water and sugar.

• a.Custard

• b.Sherbet

• c.Gelatin

• d.Ice cream