“How to Make Cheesecake”
Ingredients: (1) ½ cup of sugar (2) 2 eggs (3) ½ teaspoon of vanilla (4) 2 packages of cream cheese
Directions: (1) Beat and blend sugar, cream cheese, and vanilla at medium speed. (2) Blend in the eggs, then stir. (3) Bake at 35 celsius for 40 minutes or until it is almost set. (4) Cool. (5) To get the best result, put it in the refrigerator for 3 hours.
Yield: 6 servings
Preparation time: 5 minutes
Cooking time: 40 minutes
Question : For how many people can the cake be served?