Encapsulation

Encapsulation

1st - 3rd Grade

8 Qs

quiz-placeholder

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Encapsulation

Encapsulation

Assessment

Quiz

Biology

1st - 3rd Grade

Hard

Created by

Nikita Tyutkov

Used 5+ times

FREE Resource

8 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Encapsulation is NOT used for....

protection of probiotics

protection of vitamins

preservation of aroma

nutritional value improvement

2.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

The size range of microcapsules is...

1um-800um

   8um-1mm

0.1um-1um

800um-1mm

3.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Example of core material

antioxidant

Chitosan

PVP

water

4.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Which one of the following shell materials is water non-soluble and biodegradable?

cellulose

gelatin

ethylcellulase

chitosan

5.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Which one of the following encapsulation methods is physical?

spray-drying

emulsification

extrusion

coacervation

6.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

ideal characteristic for a polymer used in encapsulation

Reactive

Cheap

Food-grade

Transparent

7.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Media Image

What is the name of the encapsulation technique shown in the picture?

Spray-drying

Emulsigication

Ultrasonic laser-beam denaturation

Extrusion

8.

MULTIPLE CHOICE QUESTION

30 sec • 5 pts

Select the resvoir-type capsule

Media Image
Media Image
Media Image