
Safety and Sanitation - 2
Authored by Meredith Paige Kirkpatrick
Other
9th - 12th Grade
Used 11+ times

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50 questions
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1.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
Which of the following is not appropriate cooking attire?
Excessive jewelry
Hair pulled back
Closed toe shoes
Fingernails trimmed, no polish
2.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
Which of the following can cause cuts?
Knives
Blender blades
Graters
All of the above
3.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
How should you hand a knife to another person?
Let them grab the handle
Lay it down, let them pick it up
Let them grab the handle
Let them grab the opposite side of the blade
4.
FILL IN THE BLANK QUESTION
2 mins • 2 pts
Clean up spills
5.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
Which of the following prevents burns?
Turn handles of pans toward back of range
Pick up hot pots/pans with potholder or oven mitt
Fill pots and pans 2/3 full
All of the above
6.
MULTIPLE CHOICE QUESTION
2 mins • 2 pts
What are the 3 ingredients needed for a fire?
Oil, water, fuel
Fuel, water, air
Fuel, heat, air
Fuel, air, oil
7.
OPEN ENDED QUESTION
2 mins • 2 pts
What are the steps to using a fire extinguisher?
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