
P4 kitchen health and safety
Authored by Zoe Hyde
Life Skills
6th Grade
Used 28+ times

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12 questions
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1.
MULTIPLE SELECT QUESTION
2 mins • 5 pts
When should you wash your hands (3 correct answers)?
Before you start cooking
After you have coughed
After you touch your hair
Before sneezing
2.
MULTIPLE CHOICE QUESTION
2 mins • 5 pts
Where should raw chicken be kept?
At the top of the fridge
In the cupboard
Near the bottom of the fridge
In the oven
3.
MULTIPLE CHOICE QUESTION
2 mins • 5 pts
What temperature should the fridge be kept at?
At 12o
Between 5o and 10o
Between 3o and 5o
At -2o
4.
MULTIPLE CHOICE QUESTION
2 mins • 5 pts
What should you wear for cooking?
Apron
Overalls
Steel toe capped boots
Glasses
5.
MULTIPLE CHOICE QUESTION
2 mins • 5 pts
If you have long hair, what should you do with it when you are cooking?
Play with it
Brush it
Tie it back
6.
MULTIPLE CHOICE QUESTION
2 mins • 5 pts
What colour chopping board should be used for raw meat?
White
Red
Green
Blue
7.
MULTIPLE CHOICE QUESTION
2 mins • 5 pts
What colour chopping board should be used for vegetables?
White
Red
Green
Blue
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